I’ve always loved a good slice of pie.
As we all know, some pies taste better than others. There’s the premium kind Mom serves at gatherings. It has the perfect crust with that smooth, but slightly flaky texture, so easy to swallow. The filling is sweet, with just the right spices. Then there’s the bakery pies. Delicious, but not quite the same as Mom makes it. And then there’s the pie from the convenience store, which has a shelf life of a decade and tastes like it too.
Humble pie tastes more like the convince store baking. And it’s not sweet, so the sugar can’t hide the flavour… it’s more like a dinner pie made with mixed veggies. Ugh. To top it off, these days I feel like I’m skipping the slice and eating the whole thing at once. And it doesn’t sit well.
Still, there are a few areas where I manage to feel immensely proud.
It just depends where I look.
The source of my pride is and always will be my children. They continually amaze me with their remarkable talents and personalities. Those who lack in “skill” most certainly make up for it in character.
Last week we received their report cards.
My oldest son, Isaiah did fine in his grades… especially after we handed in a couple of late assignments. But what pleased me most is when the teacher talked about the character of my young man. Respectful, thoughtful, always looking to put others first. He said that Isaiah has a good heart, both tender and wise. Trust me, when these words are said about your 13-year-old-boy, you listen.
My daughter got 100% on everything. A perfect report card. I hadn’t known that was possible until last week, but no matter how many times I blinked, there it was. I was more of an 70s/80s kid myself. She got chosen as one of the two girls in her grade at school to attend a STEM (Science, Technology, Engineering, Math) event.
My next son, stuck right in the middle of five kids, excelled in his grades too. Jonas’ teacher was most astonished at his abilities in Mathematics. She said not only was he a leap ahead of everyone else, but he was brilliant, showing her and the class new methods to figure out problems that she hadn’t ever heard of in over a decade of teaching.
Dallas is also strong in math. He did really good in his other work as well, but he’s also our athletic one. Tells me he’s the fastest boy in his class. Whether this proves to be true, I have yet to see. But I don’t doubt it. He’s always kept me running.
And Emerson, my baby. He amazed me by learning the game of chess when he was four. By the time he was five, he could beat everyone in our family. His teacher was quite stunned when he showed off his skills at school, said that most kindergarteners can’t even grasp the game, never mind master it.
They’re not perfect. No-sir-ree. Sometimes their bickering drives me batty. And when they leave dirty socks on the kitchen counter I want to pull my hair out. But I’m proud of them, because when it comes down to it, they’re amazing people. I feel honored to be called their mother.
Now for the part you’ve all been waiting for:
HUMBLE PIE.
Because no one wants to hear how everyone else is excelling.
We wait for the grit.
We love the grit.
Especially when things aren’t going too great in our own lives.
I think it’s a social media thing: others successes making us feel like epic failures. If we lived face to face with our friends successes, we would feel along with their joy. Now we just watch from a 6″ window into their lives and feel shame.
And in some ways, we should. For having false expectations.
Social media will never give us true relationships because it is only a snapshot into the lives of those around us. The only way social media can become something more is if we decide to finally open the window further and give others a real look into our lives.
So let me open my window further for you…
I’ve been reading a lot lately and it made me realize something: I’m not very good at writing.
Ouch.
Did I really just say that? On WordPress? Among authors? As the handful of followers I have stampede away in droves…
That’s right.
You’re following an average joe. A stay at home mother, whose best accomplishment will most likely be raising five kids. Which is probably a good thing in a generation of fame seeking narcissists.
Don’t get me wrong… I want to be a bestseller. And for much of my life I believed I would be. But now, as I read my work compared to so many good authors, it’s pretty obvious: The wit, brilliance and effortless beauty that seems to come naturally to so many, has most definitely not been bestowed upon me.
I mean, I’ve had my moments.
I won second place in a local city competition for short stories and got a piece published in the paper. My high school teacher kept my best poems and says she still shows them off once in a while. I’m known to be authentic in my writing, which is what I want most of all. I once got a thousand views on a post I wrote. Must’ve been shared by the right person.
By the way, this isn’t me giving up. This is me getting real and putting an honest word out there to writers everywhere…
We just aren’t as good as we want to be.
Journaling my thoughts is one of the most amazing and effortless things I can think of. This makes me a natural writer. My best pieces come out of journal entries and poetry I’ve written. But writing for an audience is tough, gruelling and painful. This is the difference between a natural writer and a published one.
Writing my story was simple. Ok relatively simple.
But editing it and admitting that almost half of my story needs to get shuffled around or rewritten before it faces the publishers has been daunting. I mean, I thought I already finished the work! Now I read and reread every sentence until the words blur together and seem meaningless. But this work is necessary if I want it to be the best.
Almost makes me feel guilty for the way I’ve read books in the past; skipping over pages to get to the good parts. Those authors deserved more than a quick skim of the words they mulled over and over again.
As a result, I’m now back to 30,000 words on my book. Down from just over 85,000. But they’re a promising 30,000 words. They mark my best work. Worthy to be published.
At least I think they are. Maybe the publishers will feed me more humble pie. In fact, I’m expecting it. But it’s not the worst thing that could happen to me. The worst thing would be for me to stop eating at all for fear of being giving this bitter tasting food.
Humble pie may not taste great, but I’ve found it is the most nourishing food for the soul. It’s nothing, if not filling. And it even teaches me; inspiring me to be honest with myself and to learn from my mistakes.
Given enough time, humble pie actually doesn’t look as bad as it sounds. The fact of the matter is, eating humble pie may be my best chance of becoming that bestseller. It might even end up being the key to my success. So, I’m going to eat my pie and enjoy this meal, knowing that someday, I’m going to get a taste of Mom’s Homemade pie again. Until then, this humble pie will keep me alive, so I will be grateful for it.
I may even ask for seconds.